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  • RIVUE Restaurant & Lounge Father’s Day Brunch

RIVUE Restaurant & Lounge Father’s Day Brunch

  • 21 Jun 2015
  • 10:00 AM - 3:00 PM
  • 140 N. Fourth St, Galt House Hotel Louisville, KY 40202
RIVUE Restaurant & Lounge Father’s Day Brunch

Morning Fare
  • Omelets freshly prepared to order with Dad’s favorite ingredients.
  • Chef prepared waffles with toppings to include: vanilla bean whipped cream, berry compote, candied pecans, whipped butter and powdered sugar
  • Chef’s selection of miniature pastries including cupcakes, brownies, white chocolate custard and much more!
  • Crispy bacon and pork sausage.
  • Fresh baked traditional and chocolate croissants

Cold Options
  • Steak House Salad – Iceberg lettuce, bacon, blue cheese, tomato, radish, buttermilk dressing
  • Cavatappi Pasta salad with salumi and pesto
  • Artisan Cheese Display
  • Antipasto Display – Sliced cured meats, grilled artichokes, pickled peppers, olives
  • RIVUE Salad – Local greens, pickled carrots, cucumber, roasted tomato, croutons, herb vinaigrette
  • Baby arugula with duck confit, Maytag blue cheese, walnuts, poached cherries and Sherry vinaigrette

Chef Carved
  • Bourbon Glazed baby back ribs with an assortment of BBQ and Hot sauces
  • Roasted Beef Striploin with Smoked Tomato Jus

Hot Line
  • Herb roasted chicken, smoked cremini mushrooms and whole grain mustard sauce
  • Shrimp Creole with steamed rice and sliced scallions
  • Pan Roasted potatoes with caramelized onions
  • Cheddar and potato “strata” egg casserole
  • Bacon Braised Collard Greens
  • Red skin mashed potatoes
  • Baby Green beans with pearl onions and mushrooms


Sweet Display
  • Chef’s selection of miniature pastries including cupcakes, brownies, white chocolate custard and much more!

Adults ~ $40
Children ~ $18
Children 3 and under: FREE
For Reservations, please call: (502) 568-4239

Event Info Email: challberg@ajshotels.com
Event Website: www.RIVUE.com


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