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RIVUE Restaurant & Lounge Father’s Day Brunch
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RIVUE Restaurant & Lounge Father’s Day Brunch
When
21 Jun 2015
10:00 AM - 3:00 PM
Location
140 N. Fourth St, Galt House Hotel Louisville, KY 40202
RIVUE Restaurant & Lounge Father’s Day Brunch
Morning Fare
Omelets freshly prepared to order with Dad’s favorite ingredients.
Chef prepared waffles with toppings to include: vanilla bean whipped cream, berry compote, candied pecans, whipped butter and powdered sugar
Chef’s selection of miniature pastries including cupcakes, brownies, white chocolate custard and much more!
Crispy bacon and pork sausage.
Fresh baked traditional and chocolate croissants
Cold Options
Steak House Salad – Iceberg lettuce, bacon, blue cheese, tomato, radish, buttermilk dressing
Cavatappi Pasta salad with salumi and pesto
Artisan Cheese Display
Antipasto Display – Sliced cured meats, grilled artichokes, pickled peppers, olives
RIVUE Salad – Local greens, pickled carrots, cucumber, roasted tomato, croutons, herb vinaigrette
Baby arugula with duck confit, Maytag blue cheese, walnuts, poached cherries and Sherry vinaigrette
Chef Carved
Bourbon Glazed baby back ribs with an assortment of BBQ and Hot sauces
Roasted Beef Striploin with Smoked Tomato Jus
Hot Line
Herb roasted chicken, smoked cremini mushrooms and whole grain mustard sauce
Shrimp Creole with steamed rice and sliced scallions
Pan Roasted potatoes with caramelized onions
Cheddar and potato “strata” egg casserole
Bacon Braised Collard Greens
Red skin mashed potatoes
Baby Green beans with pearl onions and mushrooms
Sweet Display
Chef’s selection of miniature pastries including cupcakes, brownies, white chocolate custard and much more!
Adults ~ $40
Children ~ $18
Children 3 and under: FREE
For Reservations, please call: (502) 568-4239
Event Info Email: challberg@ajshotels.com
Event Website: www.RIVUE.com